Why not put them in a liquidiser, add bouillon cube, a teaspoon of cornflour, milk, seasoning. |
Remove from the heat and set aside to cool. 4 Blend 5 of the apricots with 4 tbsp water in a liquidiser to form a puree. |
Combine the yoghurt, iced water or stock, sea salt and pepper in a liquidiser or blender. |
The next day, put all the peppers and tomatoes in a liquidiser and turn them into a thick, runny paste. |
Remove from the heat and blend until smooth in a liquidiser, then return to the pan and keep warm. |
You need a proper liquidiser, and you have to blitz the ingredients for a good couple of minutes. |