In Normandy, a handful of traditional camembert producers resisted, Asterix like, and fought off the agro-giants. |
Loïc: We keep our habits and make a fire to grill meat, a camembert and even bananas! |
Mr Mons, the cheese trader from Roanne in central France, says the threat is not the disappearance of great names such as cantal or camembert. |
Petit Poitou is a soft cheese with a bloomy rind made from goat's milk and is from the camembert family. |
Others include poulet a la Provencale, boeuf et frites, the pan-fried camembert salad and quiche of the day. |
Cayer specialises in the manufacturing of European-type cheeses such as havarti, brie, camembert, feta and goat. |